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Jancis Robinson MW
« Many wines claim uniqueness – Ao Yun’s claim is incontestable.”
Bloomberg
Elin McCoy
“Ao Yun is certainly the best red from China I’ve yet sampled.”
Forbes
Jeannie Cho Lee MW
“… One of the best Chinese wine I have tasted”
Decanter Magazine
Jane Anson
“The wine is rich and ripe without sacrificing freshness. The quality of the tannins is what impresses me the most, soft but dense (...)”
James Suckling
“It’s all handmade. Beautiful structure and depth. This is a wine that really impresses with all the finesse and quality of tannins. Goes on for minutes”
Bettane + Desesauve
Jean-Marc Nolant
“This first vintage of Ao Yun is closer to the stylistics canons of the best Bordeaux wines than of the great wines of the New World.”
Jancis Robinson MW
“Rich and dense with some savoury complexity on the mid palate. Very good chewy tannins. Excellent balance and length and clearly has ageing potential. Persistent.”
Forbes Asia
Jeannie Cho Lee MW
“The 2014 Ao Yun is at a different level – There’s greater intensity, depth and balance. (…) The 2014 Ao Yun is surprisingly dense, riper and more powerful than the 2013. It is also deeper, more complex.”
Bettane + Desesauve
Jean-Marc Nolant
“ A tremendous breakthrough in quality Chinese winemaking!”
Fine wine magazine
“It’s very beautiful and much finer, more delicate even, then one expects”.
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